Safi is a natural juice drink and nectar produced from fresh fruits and vegetables cultivated in ecological gardens and specially selected for juice production. The special processing of natural raw materials helps to preserve the natural fruits flavor

Who we are

8 steps of production

01/08

Fruits and vegetables within a few hours are delivered from the garden for processing, maintaining all the benefits and flavor

Gardens

8 steps of production

02/08

Fruits are accepted and processed separately

Preparation of raw materials

8 steps of production

03/08

Producing a mass of fruits from which the juice is pressed

Crushing and pressing

8 steps of production

04/08

Pressed juice is made lighter by filtering at a molecular level

Ultrafiltration

8 steps of production

05/08

The air is extracted from the juice by the vacuum pump, then quickly heated and cooled

Pasteurisation

8 steps of production

06/08

Filling takes place completely in a closed sterile space, with no access to air

Bottling and packaging

8 steps of production

07/08

Ready-made products are shipped to the warehousing

Shipment

8 steps of production

08/08

Our juices are stored in temperature-controlled warehouses

Storage

is to produce only natural, safe, environmentally friendly products for healthy food, providing our consumers with the highest quality products for any ages and social status

Our mission

Our approach